Thursday, February 26, 2015

This week's meals

We got two 'Plated' and three 'Blue apron' meals this week, and it couldn't have come at a better time! I picked up some extra shifts this week and didn't really have the time to focus on meal planning. Boom! Done! So far this week we had the braised short ribs w/ root mash and demiglace and skillet mushroom pot pie from Plated. Blue Apron is up next!

Leftovers from the short ribs, lol

Plated recipe cards

Mushroom pot pie filling underway!

Cute little bottles and containers, all measured out!

Thyme and veggie broth, patiently waiting....

Simmer on!

So delish!

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